Commonly known as chidwa, are extruded from pure rice flour. Benefits are:
– Free from dust or any foreign particles
– No need for sorting, cleaning or x-ray
– Less oil consumption upon frying
– Efficient utilization of oil
– Minimal breakage of product post frying
Commonly known as makki ka poha, are extruded from corn grits. Benefits same as rice flakes.
Commonly known as moori, are extruded from pure rice flour.
Commonly known as chana jor, are made from pressing and roasting of finest desi whole gram grain.
Note: All above products are used in making namkeens. In all of our products, no preservatives, artificial color or flavor is added.
These are made from fresh wheat flour, finest cocoa powder, sugar and salt. It contains permitted natural color, nature identical-artificial flavoring substance and antioxidant. It’s in the form of crisp scoops of uniform size and is brown in color.
These are made from finest sweet corn after cooking, flaking, drying and toasting. It does not contain any artificial color or flavor. It’s in the form of crisp flakes of reasonable uniform size and is golden brown in color.
This is a perfect blend of finest rolled oats, wheat flakes, corn flakes, almonds, raisins, oat bran, wheat bran, honey invert syrup and sugar. It does not contain any artificial color or flavor. It’s in the form of crunchy mixture of all ingredients.
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33A, 2nd Floor, Saidullajab, M.B. Road, Saket, New Delhi, Delhi 110030